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Ad Alta Voce A NYC singer's thoughts on the artist's life, food, spirituality, & occasionally, the subway.

http://hilarygardner.wordpress.com
Ad Alta Voce · 3M ago

Words & Music #4

If, as the flaneurs claimed, walking around Paris is an art, then the city itself is the surface on which they create. And since Paris is ancient, that surface is not blank.
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Ad Alta Voce · 3M ago

Words & Music #3

Venice! That single word seems to send an exaltation exploding in the soul, it excites everything poetic within us, it provokes all our faculties of admiration.
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Ad Alta Voce · 3M ago

Foodie Tuesday: Soup of the Evening, Beautiful Soup!

Soup is the very embodiment of "making much from little": water, vegetables, and a gentle flame join forces on the stove to create a meal far greater than the sum of its parts.
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Ad Alta Voce · 4M ago

Words & Music #2

Suddenly the whole sun bounded up, round and huge, far bigger than the ordinary sun and throbbing with so much light that its roundness almost burst.
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Ad Alta Voce · 4M ago

Foodie Tuesday: Winter Abundance

Maybe it's because I've been re-reading the Little House series, but I've been reflecting on abundance quite a bit lately. Laura Ingalls Wilder's account of pioneer life in the 1800s is an inspiring reminder that a well-stocked pantry and the company of loved ones are the best kind of riches.
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Ad Alta Voce · 4M ago

Words and Music #1

Was that why the government wanted no music? Because music was the only thing with any religion to it? --Jesse Ball, The Curfew
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Ad Alta Voce · 4M ago

Foodie Tuesday: On Love & Oysters

I sipped my glass of Muscadet and gazed dubiously at the table, where a dozen bivalves reclined in their shells atop a bed of kosher salt. I squared my shoulders and, following the example of my long-lashed dining companion, spritzed a bit of lemon on an oyster and tipped the shell toward my mouth.
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Ad Alta Voce · 4M ago

Foodie Tuesday: It’s roasting in here!

Last year I received a beautiful cookbook as a gift: Roast Figs, Sugar Snow by Diana Henry. The book's hearty wintertime recipes were interspersed with gorgeous photographs and vivid, in-praise-of-eating excerpts from authors like Laura Ingalls Wilder, Italo Calvino, Robert Frost, and Colette.
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Ad Alta Voce · 5M ago

I Get a Kick(Start) Out of You

As a kid, I loved going to the public library.  In fact, I first fell in love with New York City at the Wasilla Public Library, devouring books like A Tree Grows in Brooklyn and the All-of-a-Kind Family series.  The library was near my dad’s office, so I could ride with him to work, then [...]
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Ad Alta Voce · 6M ago

Autumn in New York

…Once a year, a city’s architectural, cultural, and horticultural variables come into alignment with the solar course in such a way that men and women passing each other on the thoroughfares feel an unusual sense of romantic promise. Like Christmastime in Vienna, or April in Paris. That&...
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