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Recent news items hand-selected by Cultivate Research for marketers and business managers involved in the vegetarian foods industry.
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Cultivate Research Feed

English - Vegetarian, Research, Vegan
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Cultivate Research Feed · 3d ago

Too Close to Home. Factors Predicting Meat Avoidance

May 21, 2012 - Sponsor: University of British Columbia
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Cultivate Research Feed · 2W ago

A Calibrated Auction-Conjoint Valuation Method: Valuing Pork and Eggs Produced Under Differing Animal Welfare Conditions

May 4, 2012 - Sponsor: Oklahoma State University
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Cultivate Research Feed · 3W ago

Animal Welfare Approved 2011 Animal Products Survey Results

May 2, 2012 - Sponsor: Animal Welfare Approved & East Carolina University
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Cultivate Research Feed · 4W ago

Diversifying Meat Consumption Patterns: Consumers’ Self-Reported Past Behaviour and Intentions for Change

April 25, 2012 - Sponsor: MTT Agrifood Research Finland, National Consumer Research Centre, University of Helsinki
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Cultivate Research Feed · 1M ago

The Johns Hopkins Center For A Livable Future: Sodexo Meatless Monday Survey Results

April 19, 2012 - Sponsor: The Johns Hopkins Center for a Livable Future
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Cultivate Research Feed · 1M ago

To Eat or Not to Eat. A Comparison of Current and Former Animal Product Limiters

April 16, 2012 - Sponsor: Western Washington University
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Cultivate Research Feed · 1M ago

For Me the Taste of Soy is Not a Barrier to Its Consumption. And How About You?

April 3, 2012 - Sponsor: Université de bourgogne/AgroSup, Groupe ESC Dijon Bourgogne & Hanoi University of Science and Technology
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Cultivate Research Feed · 1M ago

Food-related Lifestyle and Health Attitudes of Dutch Vegetarians, Non-vegetarian Consumers of Meat Substitutes, & Meat Consumers

March 29, 2012 - Sponsor: Wageningen University & TNO Nutrition and Food Research
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Cultivate Research Feed · 1M ago

Can We Cut Out the Meat of the Dish? Constructing Consumer-Oriented Pathways Towards Meat Substitution

March 26, 2012 - Sponsor: VU University
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Cultivate Research Feed · 2M ago

Children Who Choose Not to Eat Meat: A Study of Early Moral Decision-making

March 21, 2012 - Sponsor: Harvard University
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