Squash,Apple,Onion and Blue Cheese Galette
Well, this week I made a big decision in my grocery budget and decided to join a co-op. Every week I will be splitting a whole order of mostly local, fresh organic produce with my friend Dawn (who has 18 month old triplets). I have actually been toying with this idea for a while. I love produce and

Buttermilk Chicken
Finally! Cool weather is here and I can once again cook things in my oven without fear of heat exhaustion. That means comfort food for me. My ultimate weakness is fried chicken. I love fried chicken ( who doesn't really?). It does not love me back though. It goes from my lips to my hips i

Beef on Garlic Cheddar Biscuits
The first day of fall should start with a nice fall inspired dish. It was also inspired by what was in my fridge and what I thought my kids might possibly, maybe ,eat if they actually decided to eat dinner. My kids love to help me cook, which sounds really cute, but can be a huge

Asian Tuna Patties
This week is turning out to be one of those weeks when I am very thankful for the stash of groceries in my garage and kitchen. The craft show that I had been working and preparing for for several weeks was severely affected by not only the nation's economy, but also torrential downpours. So, m

An Italian in a Blanket
It has been a while since I have posted anything. My life has suddenly become a whirlwind, but in a good way. All the little side businesses that I have been working on have become much busier and I welcome the work and the money. Unfortunately, my cooking has really fallen by the wayside. I haven