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Food Interventions with Sobel · 10M ago

Thoughts on balance and fullness

When people try to lose weight there are several obstacles they need to overcome. The first one is not being hungry all the time. There are so many factors that go into hunger. Is it real hunger? Is it emotional hunger?  Are you just bored? Is there just too much food around? Also it could [...]
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Food Interventions with Sobel · 10M ago

Get crackin’: All about eggs

So we’ve heard that eggs, especially egg yolks are high in cholesterol. But many recent studies and nutritional information by the USDA, one large egg actually has less than 300 mg of cholesterol, the daily recommended limit by the AHA. As well, several scientists claim that saturated and trans fats
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Food Interventions with Sobel · 10M ago

Dark Leafy Greens: A Why to guide

So I am a convert. A dark green leafy vegetable convert. I recently spent a week away from home at a conference in Salt Lake City, not the foodie capital of the planet. I began to realize just how much I miss being able to cook for myself as well as the kind of food [...]
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Food Interventions with Sobel · 10M ago

All about berries

So strawberry season may be over, but blueberry and raspberry season has just begun. So why do we care about berries? Well there are several reasons! The first: berries are a terrific source of anti-oxidants! Well what is an anti-oxidant? It is a compound, naturally found in foods, that prevents oxi
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Food Interventions with Sobel · 1Y ago

Cooking healthy food is so easy and takes so little time…

I constantly hear from my students and clients that time is an issue for them in preparing healthy meals. I’m primarily working from the home office these days and I live in a walk up building. As much as those stairs are good for my heart – cooking just seems so much easier than running [...]
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Food Interventions with Sobel · 1Y ago

Superbowl chili recipe

So here we are again…rain in New York City, a delayed kick off and your need to be lean and mean for the game. Your solution? Luscious Organics spicy but light chili. I make mine with lamb or turkey, but you can go with any meat, it will taste a bit different, so I recommend [...]
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Food Interventions with Sobel · 1Y ago

healthy superbowl recipes are coming…

Greetings 2011! Its been a long time! This blog has been in hibernation as many changes have been occurring within Sobel Wellness. But we’re back and ready to provide you all with some rocking superbowl friendly recipes with a bit of a healthy flair! In the thick of winter here in the Northeast, all
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Food Interventions with Sobel · 1Y ago

Zucchini Goat Cheese Quiche and other early September Delights

Just a few tidbits on August and September vegetables as well as some recipes.
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Food Interventions with Sobel · 1Y ago

Please pass the beans!!! and cut the steak…into three :)

Comments on portion size of protein and eat your beans!
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Food Interventions with Sobel · 1Y ago

Its strawberry season again…

Strawberries and men in shorts sweating in the sun...
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