I am not dead.
I have been promising my mother for over a month now that I would write a new blog entry -- she tells me that nobody is going to read this thing anymore because it's been so long since I wrote. I think she's probably right, but I decided -- damn the torpedoes -- I will write a blog entry instead of homework, and so here we go.It's Friday night here in Singapore, and I went to a restaurant called Bar Bar Blacksheep for dinner, where I devoured what must be one of the tastiest burgers in the world. It's in this part of Singapore called Holland Village whic

My plant is still...
My plant is still alive, which is more than can be said for certain sections of my brain.More to come.

Just wanna send a...
Just wanna send a quick shout-out to Mama Ellis -- it's her birthday!HAPPY BIRTHDAY MOM!Have a glass of wine and relax on this, your ::garblegarble::th birthday!Love you. :)

Just a quick upda...
Just a quick update for all you worriers out there (hello, Parents!), as news of the gigantic earthquake yesterday in Indonesia siphoned at last to the States, I have been getting a buttload of emails from y'all wonder if I'm okay.Never you fear -- I slept straight through it, and didn't feel a tremor.That being said, please keep the Indonesians in your prayers in the coming weeks, because the 'quake and subsequent tsumani has been totally devastating to Sumatra.

pauer.
For those more curious about the previously mentioned pau, here you go:The Malaysian pau comes in varying shapes and sizes, though this is the traditional look of this little treat. Sometimes they're little and sometimes they're big.While she was here, Jenny embarked on a mission to try new things,