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It's Not You, it's Brie

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Blog Name: It's Not You, it's Brie
Url: http://itsnotyouitsbrie.com
Language: English
Topics: cheese, food, wine
Description: It’s Not You, it’s Brie” is written by Kirstin Jackson-Ellis, a professionally trained cook, wine bar manager and cheese program director, food and wine writer, consultant, and instructor, whose fridge and head is almost entirely consumed with cheese.
Popularity: 48 Followers

Selected Content

Blog Feed

Links du Fromage
I’m super excited for this weeks “Links du Fromage” because they promise more and more links to come. The important conversations that journalists and bloggers are currently having about the trails and tribulations of small-production dairies and the new cheese books on the way promise that more cheese love, knowledge, and awareness will be shared. In [...] [[ Click for more... ]]
Gouda Ice Cream: What Not to Do
Inspired months ago by titillating 140-character cheese and dessert discussions on twitter, Pastry Chef Plinio Sandalio of Houston's Textile restaurant and I decided to collaborate on a gouda ice cream post. That is, he volunteered to supply the recipe and I would try to represent it to the best of my dessert abilities. [[ Click for more... ]]
Kreativ Bloggers: Seven Things
One of my favorite French and cheese-focused bloggers, Chez Loulou, was given a Kreativ Blogger award, and named me as one of the seven bloggers that should answer her Kreativ Blogger Award questions. [[ Click for more... ]]
Halloumi: Cypress Cheese “Crunchy Like a Bug”
Because it is so rare that a four-year old professes a love for cheese that's not pre-sliced and wrapped in plastic, or shaped like a stick and stringy, when Little Mikey wanted to share his halloumi adoration with "It's Not You, It's Brie," I said I'd happily create a space for his musings. [[ Click for more... ]]
Links du Fromage
Because the world of cheese is wide and vast and I can’t possibly meet all your dairy needs, here are some of my favorite Links du Fromage this month. Feel free to leave links to your own favorites in this post’s comment section. Alexandra Cooks: Tomato, Corn and Cheese Gallette Pictured Above. Bellewether Recipe Contest Creme-fraiche, you, and a gift [...] [[ Click for more... ]]

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