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Mary Cooks · 4d ago

Southern Pineapple Cake

This Southern Pineapple Cake is amazingly moist and delicious. The best part is it's so ea...
Mary Cooks · 1W ago

Grilled Chuck Roast

I am in love with local grass-fed beef! Thankfully we have several grass-fed beef farmers local to me, and this beauty came from my friends at Hill Creek Farms - Hartsville. All of their Ang...
Mary Cooks · 2W ago

Tangy Vidalia Onion Relish

Yearly we buy Vidalia Onions at a sale sponsored locally by our Rotary Club. It's somethin...
Mary Cooks · 3W ago

Wildhaven Ranch Farm Trip

After pushing this trip back a month due to lots of rains and flooding on the ranch, we we...
Mary Cooks · 4W ago

Cold Pack Preserving - May Challenge

Bruschetta in a Jar - Tami Young (*see recipe at bottom of page)A group of us are participating in a year long Food in Jars Mastery Challenge hosted by Marisa of Food in Jars, and May was Co...
Mary Cooks · 2M ago

Crunchy Dill Pickles

Finally I have crunchy dill pickles. I have tried all kinds of recipes, and while I enjoy all the ones I've made, I love this one for their tangy, crunchy dill flavor!I've always wondered if...
Mary Cooks · 1M ago

Strawberry Jalapeno Jam

Sweet and savory with a bit of a kick, this Strawberry Jalapeno Jam is the perfect jam to ...
Mary Cooks · 1M ago

Pineapple Barbecue Pork Tenderloin

Quick, easy and delicious, this recipe combines your favorite barbecue sauce and crushed p...
Mary Cooks · 1M ago

Strawberries 'n Cream Pie

Amazing creamy strawberry dessert, very light and full of fruity deliciousness!I used fresh strawberries from a local family farm, Willard Farms, I purchased and froze, but you can use eithe...
Mary Cooks · 1M ago

Grilled Lamb Kofta Kebabs

Every region of the Middle East has their favorite version of Kofta Kebabs. Mostly they are made with ground lamb, herbs and spices, but occasionally you'll find them made with ground beef o...