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| Apparently, if you can make up a decent drink, there’s a name for it. This one is called “Mallelieu.” I had planned on making an orange martini, but the plan got derailed and I pu...more |
chocolate orange pot de creme
| I’m a chocoholic. I have a stash at work and I have a stash at home.I travel with dark chocolate when I’m going away for more than 36 hours. Why risk not finding good quality chocolate ...more |
apple tart with walnut ice cream
| The last thing I want to have upon completing a multicourse feast, is a thick-crusted pie. When I do have pie, I almost always wish there was more filling and less crust, most of the time, I leave ...more |
persian jeweled rice
| The one thing that gave pause me when I decided to replace turkey with lamb shanks was that I’d be missing out on stuffing. Turkey is basically a stuffing delivery mechanism, right?Fortunatel...more |
lamb shanks in pomegranate quince sauce
| If I’ve guessed right, most of you have no idea what a lamb shank tastes like, neither did I until a few years ago. I have a book of Turkish cuisine I was browsing through one day and a lamb ...more |
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