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Vegan food blog, occasional rantings and ravings on vaguely related matters.
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Tijmetje Dieleman
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Twigs and Tofu
English -
Vegan
,
Food
http://twigsandtofu.wordpress.com
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Twigs and Tofu
· 1Y ago
Memento Mori (or: why I still have spots)
As much as I love being vegan and can enjoy a bit of vegan community, there’s a thing about the vegan community that tends to bug the hell out of me. Here one recent example, the one time I bothered bothering. I don’t intend it to be a one-off thing. Hardly the only one, just [...]
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Twigs and Tofu
· 1Y ago
$21 Challenge Wrap-up
So I had a go at not spending more than €16 on food for a week. Turned out to be fairly easy and I don’t think I even spent all I could even though I subtracted some for using spices I already had. I’m not sure, but I probably could’ve gotten away with subtracting the [...]
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Twigs and Tofu
· 1Y ago
Day Seven
Final day! I ate the last of the rice, fried it with a bell pepper, some carrots, and a few tomatoes. I also ate an apple and a few bowls of oatmeal, which was quite tasty. While I ate those together the first few days, later on I stopped bothering and instead ate the apple [...]
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Twigs and Tofu
· 1Y ago
Day Six
So yesterday? Also pretty sucky, wood-wise. Again with the no cooking, I just ate the usual sammiches for lunch and occasionally made me some microwave oatmeal. Meh. Today should be better. Filed under: food, lunch, meals Tagged: $21 challenge, frugal, project
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Twigs and Tofu
· 1Y ago
Day Five
Today was a bit meh. Lazy and no interest in doing anything much. Never mind doing dishes so I could do something approaching proper cooking. Tomorrow. This made the whole day a bit of a loss, food-wise. Breakfast was skipped again, so instead I had my usual four sammiches to start off my day, and [
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Twigs and Tofu
· 1Y ago
Day Four
Breakfast: Skipped it. Woke up late, went straight to lunch. Lunch: Four sandwiches, good old pb+cucumber+sambal. Dinner: Soup made out of the remaining yellow split pea mash by adding some water to it and stirring it properly, adding three chopped carrots and some of the rice to that. The soup look
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Twigs and Tofu
· 1Y ago
Day Three
Breakfast: Oatmeal with chopped apple. Better with a little bit of salt added before microwaving. Lunch: 4 sandwiches with peanut butter, cucumber, and sambal. Dinner: Rice and yellow split pea mash, microwaved. Snacks: 1 peach. 3 carrots. Stuff used: Fridge and microwave: gifts. Plate and cutlery:
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Twigs and Tofu
· 1Y ago
Privilege
So far, this $21 challenge is not actually too difficult. Perhaps €16 buys a decent week’s food around here. Perhaps I’ve not planned properly and and the whole thing will start to become really annoying once the weekend arrives and I’ve a few more days to go without enough money to get me proper me
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Twigs and Tofu
· 1Y ago
Day Two
Breakfast: Oatmeal with cinnamon and chopped apple. Filling and nice enough, though tomorrow I’ll have to add a pinch of salt before microwaving. Lunch: Four sandwiches, peanut butter+cucumber slices+sambal. Dinner: The rest of the salad, fried rice and veg with some peanut sauce. Salad: dumped what
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Twigs and Tofu
· 1Y ago
Day One
Breakfast: One peach Lunch: Two slices of bread+peanut butter Dinner: Brown rice with yellow split-pea goop, mixed salad. Salad chucked in a bowl straight from the bag. Rice cooked according to instructions from The Cranks Bible. Yellow split pea goop made by sort of frying an onion in a little wate
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