Wild Poppies (and their seeds)
I didn't really have anything to do with this besides being the enthusiastic spectator and creepy photographer. In any case, the fact that my flatmate went for a hike in the country and came back with wild poppies is pretty neat, I think. The fact that she then made opium, I mean, lemon poppy seed c

Vegan Prague Guide!
It's been awhile. I haven't been very creative, though I just bought a food processor for $25 on the Czech equivalent of eBay. Unfortunately, right when this happened, I realized I lost my camera battery charger. You win some, you lose some.Anyway, I'd mentioned making a Prague

Vegan Tartar Sauce
It seems like every country has their own way of doing french fries. In America, it's ketchup. Canada, mayo. In the Czech Republic? Tartar sauce. You heard me. My favorite drunken food, I was sad to discover one night that my fries (or should I say, hranolky) were covered with ketchup and an unknown