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Veggie Platter · 1W ago

Bionico

I came across bionico when looking for an easy dessert recipe from the Latin cuisine. It is one of the popular street snacks from Mexico and is a perfect treat to serve on a hot day. It is along the similar lines as the popular fruit custard from...
Veggie Platter · 1W ago

Avena Colombiana

Avena means oats in Spanish and avena is also an oatmeal based drink from South America that is quite popular locally. There are subtle variations in the recipe depending upon where it is prepared in the Latin American regions. However, generally ...
Veggie Platter · 1W ago

Pan de Coco - Coconut Bread from Dominican Republic

Pan de Coco is a coconut bread from the Latin region and the version here today comes from 'The Dominican Republic'. The recipe varies region wise and comes in both sweet and plain versions. This Dominican version is not on the sweet side and  ...
Veggie Platter · 2W ago

Bajra - Methi Rotis / Methi Dhebra / Indian, Millet Flour Flatbreads

  Here are some millet flour based flatbreads as part of the 'healthy lunches' I am posting this week. These are inspired from the western state of India, Gujarat and can be converted to a gluten free version if wheat flour is left out from the reci...
Veggie Platter · 2W ago

Oats Khichdi

Here is a healthy, tasty and quick version of khichdi using oats and masoor dal. I opted for masoor dal here since it is one of those lentils that cook faster even without a pressure cooker but moong dal or toor dal can also be substituted here...
Veggie Platter · 2W ago

Y for Yard Long Beans Sandiga Koora / Patoli

Sandiga Koora / Patoli / Paruppu usili is one of the traditional and healthy side dishes served in south Indian regions to go along with rice. Of course the health factor comes into picture only when the spicy lentil paste is steamed instead of be...
Veggie Platter · 3W ago

Whole Wheat Waffles

The recipes I try from kingarthurflour website usually turn out to be hits and these waffles are no exception. These whole wheat waffles are adapted from this recipe and they yield light, little crunchy on the outside and fluffy inside kind waffl...
Veggie Platter · 3W ago

Ragi Vermicelli Upma

Ragi - Finger Millet Upma- A south Indian savory breakfast usually made with semolina with a thick porridge like consistency. Ragi aka finger millet is a whole grain which is beneficial when included in any one's diet, especially the diabetics....
Veggie Platter · 3W ago

Mango - Coconut Overnight Oats

Overnight oats is a make-ahead and no cook option when looking for a fuss free breakfast. It is also an easier and quicker way to include whole grains into one's diet. The humble bowl of oats could be transformed from a boring one to a delicious o...
Veggie Platter · 1M ago

Apple Chutney (South Indian Style)

Granny Smith apples, especially the sour ones work well in some of the south Indian style dishes and this chutney is one of those. Along with the instant pickle variety, this is a regularly made and well liked chutney in my home. Ingredients: 2 ...